Hastings: Updates, Good & Bad News, What's Going On?

I was out earlier, walking along the seafront, and saw this quite lovely view of the Channel and a cafe, Goat Ledge (website), which I really do have to write a blog about soon. It reminded me of the Hastings Pride Festival and Parade on Sunday (blog). I found out earlier that our new Member of Parliament Helena Dollimore M.P. was the first ever Hastings M.P. to speak at Hastings Pride (twitter, wants to be called X); make your own assumptions about the previous 2.

I did wonder earlier this month (blog) whether the Hotel plan for Cornwallis Street Car park would be going ahead, well, something is definitely happening there! Let's wait and see...

Whilst in the area, surprise surprise, yet another water leak, this time in St Andrews Square, and it has been dug up since before the weekend. I spoke to a Highways official this morning, and yes, he said, there is a water leak... Waiting for it to be fixed, and remember all these leaks when you are paying your water rates/bill, and a wonderful visitor to the area decided to park, basically, where she shouldn't, thankfully she left before anyone turned up to work on it, laugh stifled!

There will be an exercise launch of the Hastings Lifeboat this evening at 18.00, recovery planned for 19.00 (facebook), worth a visit if you haven't seen a launch yet!

Do you recognise this man? Seen here entering the Dolphin Inn, Rock a Nore Road, early yesterday morning after breaking in through a window, after which he stole a number of charity boxes, obviously he has no conscience or scruples! If you do know the thief/criminal please get in touch with the Police (website), or call 101 or 01273 475432 for Hastings Police.

He rode off on a cycle, tats on arms/hands, and generously left his fingerprints behind...

Festive Cheer!

By Steve the Beermeister:

Happy/Hoppy New Beer/Year! I wandered around Hastings over the last few weeks, particularly the 'old town' with its better variety and choice of pubs, but I've included a photograph above of the tree in Priory Meadow shopping centre, taken fairly early in the morning.

I started in the town centre, it's where I live, but now walk eastwards, past Iceland, to the old town, where the first pub you reach opposite the seafront, with its other side in George Street, that is the Albion, 33 George Street TN34 3EA (website), which sells 4 cask ales from Sussex and Kent brewers, normally Harvey’s Sussex Best (website) as a regular; sadly they no longer appear to be getting ale from Bedlam Brewery. Plus side, they do now take cash again.

I missed drinking the 7.5% Harvey's Christmas Ale (website) on my last visit, indeed, which I last drank 4 years ago now (blog), but a bit strong to start off the session! However, I did recently drink there, from another East Sussex brewery Long Man (website), their 4.3% old ale Old Man, which I joked about many years ago about a young member of bar staff at the Dolphin Inn serving up 'an old man Old Man' - amused me at the time, sadly I've lost the image of her pulling the pint... Anyway, Old Man is brewed using darker malts, of course, with Bramling Cross and Fuggles hops, producing a fine version of an old ale, dark and bitter sweet, nice one...

Carrying along George Street you reach 2 of the 5 Shepherd Neame (website) pubs in the old town, if you like their ales, you may say 'blessed' with 5! Above is a photograph of Ye Olde Pumphouse, 64 George Street TN34 3EE. It looks old, but was actually built 1955/56, opening in 1956, but using older materials; I suggest reading Hastings Pub History website for more details. Indeed, the first pub that Shepherd Neame acquired in Hastings was The Freemans in Wellington Place, now Jempsons/Rye Bakery, which was their pub from 1928-1958 (blog).

What I did drink at the Pumphouse was the cask Shepherd Neame Christmas Ale (5.0% cask ale - 7.0% in bottle). An amber winter ale, not as impressive as the Harvey's version, no surprise bearing in mind the strength, but a gentle surprisingly easy to drink bitter sweet beer.

Virtually opposite, is another Sheps pub, the Anchor Inn, 13 George Street TN34 3EG (website), a much older pub (blog). Here you get the regular  ales, sometimes the impressive 5.0% Bishops Finger, and the pub is famed for its Sunday roast dinners/lunch!

At the eastern end of the street is another older Sheps pub, the Hastings Arms, 2 George Street TN34 3EG (website), which I have written about before in my older blog. Actually, I visit here quite often, and I really do need to update this blog more with information about pubs I've written about in the past in that older blog; usual Sheps beers served here. They have a locally popular, thus heavily subscribed Curry Night on Tuesdays, and Tapas Night on Thursdays. Also, I regularly meet up with people I know coincidentally at the Sheps pubs in the old town. 😁

Turning left up the High Street, and up on the left is the Jenny Lind, 69 High Street TN34 3EW (website), which I have written about a number of times (eg blog). Here I drank:

A wee bit confusing, because it was in a Long Man glass in this image, but the ale is actually from yet another East Sussex brewery Three Acre (website), and is their 5.1% Chocolate Oat Stout, with the added chocolate flavour coming from added cacao apparently, not just chocolate malt. Does what it says on the label, smooth, chocolatey, with a dry roasted malt finish, strangely nowhere near as heavy as I thought it would be, nice!

Further up the hill, and on the right is the First In Last Out (FILO), 14-15 High Street TN34 3EY (website), with its own brewery, and which I've written about many times (eg blog). Usually meet up with people I know here, indeed, arranged to meet up with a couple of friends here last Thursday, and another friend, Russ, always comes down once a year to visit me, and we always drink here, if not eat here (although it was the Albion where we ate at the Thursday before).

I have imbibed a few of their different styles of ale here recently, best bitter (3.8%), pale and hoppy (4.2%), and the stronger Gold (4.8%), but I'll discuss here their 4.6% Cardinal Sussex Porter. Brewed with chocolate malt and roasted barley this is a very deep dark red, and tastes like it should, with a smooth finish, nice one.

Go behind the FILO via the alleyway by its side, and car park, and you reach The Bourne, once a river, now a sewer below ground, and a road above, cross the road and nip up a side road to All Saints Street, if you turn left and carry on up the hill you come to another Sheps pub in the old town, The Stag. However, I turned right and down to the Cinque Ports Arms (above), 105 All Saints Street TN34 3BE. This pub was originally known as the Chequers and dated back to before 1642, but apparently hasn't been a pub continuously since then. For more information about the history of the pub go to the excellent Hastings Pub History website.

The have had 3 ales on when I've visited before, but it is usually 2 cask ales, including the ubiquitous Harvey's Sussex Best (above), and, replacing the Fuller's ESB that used to be a regular here, now they sell Fuller's smaller sibling, London Pride. Needless to say I had a pint of both, and a nice chat with Tony, who I found sitting at the bar when I arrived, cheers Tony!

Carry on down the hill and you come to the Crown, 64-66 All Saints Street TN34 3BN (website), which sells 2 cask ales, and an array of crafty keg beers. The cask ales are usually from very local brewers, but I own up that I've forgotten what I drank here; I made no notes, oops, sorry! 😕

Anyway, carry on down and you'll reach Rock-a-Nore Road at the bottom of the hill, turn left and you come to the Dolphin Inn, 11-12 Rock-a-Nore Road TN34 3DW (website), which I have to own up to being my favourite among many very good pubs in Hastings; but they sell some of my favourite ales and ales from some of my favourite breweries, notably pale, dry & bitter!

Anyway, recently I've had some very decent dark ales here too, including Titanic Plum Porter and Pomona Island Horngus Mild, but you'll guess from the image above, many excellent pale bitters too. Not just one of my favourite ales Citra, from one of my favourite breweries Oakham Ales (website), both of which I've written about many times before, but many also from another of my two favourite brewers; including Kocasco (4.2%) from Mallinsons (website), brewed with Kohatu, Cascade and Columbus hops, and a few from Kent Brewery (website).

The final Sheps pub in Hastings old town is back to the west of The Bourne and is the Royal Standard, 19 East Street/East Beach Street TN34 3DW (website). The building dates from 1707, when a shoemaker lived there, and was a beerhouse from 1822, and has been a fully licensed pub since 1856. As you'd expect, the usual Shepherd Neame ales are served here, although there wasn't Bishops Finger for my last visit, sadly.

My final seasonal pub is the Jolly Fisherman, 3 East Beach Street TN34 3AR (website), which I have written about quite a few times, eg blog, and which, incidentally, begins a 3-day Dark Beer Festival today, Friday 5th to Sunday 7th January 2024. It will be opening at 12.00 noon for these 3 days, and further information can be found at their facebook page.

I have been intending to write a blog about dark beers, and have been knocking back quite a few recently, but I'll leave that to after I visit over this weekend. However, I have to mention at least one excellent crafty keg I've had there recently, the 12.5% Our Barley Aged Imperial Stout (above), brewed in Glasgow by Overtone Brewing (website). They used 12 kinds of malt in the mash, and this was brewed in collaboration with Lochlea Distillery, aged in a selection of their ex-bourbon and ex-oloroso barrels... Oh yes, and Magnum hops used!

From my notes now: "Very very very dark! Brownish head, rich and thick/full bodied. An aroma of roasted barley, and smooth, rich and chocolatey taste... Very decent!"

HI HO! 🍻

Cyril & Lilian Bishop for RX134 site...

I had a chat with Tush Hamilton early this morning because I promised to solve the issue of which older lifeboat was planned to replace RX134 (blog), and he confirmed that they are planning to move the Cyril and Lilian Bishop to the site in front of the Fish Market and opposite the Dolphin Inn, and he should know! Still no idea when this would happen, as Tush said, still hurdles to cross. Both of the lifeboats need moving before they become victims of being dry-docked, and, after moving Cyril and Lilian Bishop it is hoped that Priscilla MacBean can be found a new home indoors too. 

Indoors? Tush explained that they hope to build a small 'lifeboat museum' around Cyril and Lilian Bishop on its, hopefully, successful move to the RX134 site, and then they need to find a suitable site for Priscilla MacBean.

Regular readers will be aware of my particular interest in RX134, also Cyril and Lilian Bishop and Priscilla MacBean, consequently, my interest in these developments, fingers crossed for the future... 

Whatever, I hope to continue the RX134 facebook page in her memory.

Happy Ēostre!

By Steve the Beermeister 

 

Happy Ēostre, or Easter, well, nearly there, and schoolchildren are on Easter holiday, but my first Easter ale of 2023, maybe my only one? Ēostre was the Pagan/Anglo-Saxon Goddess of Spring and Renewal, the festival celebrating her was 'Christianised' following Pope Gregory setting forth a mission in the late 6th century to convert Pagans to Christians, later superimposing Christian festivals onto Pagan festivals (thefield). 

Anyway, onto the ale itself, imbibed at the Dolphin Inn, Kent (website) Ēostre (4.2%), an uber Citra ale really, hops that you like or don't, I do like them indeed! Citra is a hop from the USA, but with a complicated heritage, used by many brewers nowadays, but brought into Britain first by Oakham Brewery, and sometimes very difficult to get hold of because of its popularity. The hop's heritage includes Hallertau Mittelfruh, Tettnanger, Brewers Gold and East Kent Goldings (Hopslist). 

The ale certainly has a very fruity aroma and taste, primarily citrus, but with a hint of forest fruits too, very pale golden colour and clear, with a refreshing crisp dry bitter finish, I love it!

Cheers and Happy Easter! 

RNLI Donations, Nice One!

I just saw on Facebook that the Dolphin Inn had amassed donations totalling £1,379.50 in the RNLI Charity Box, nice one! 👍

New Year Drinking in the Old Town

By Steve the Beermeister

Rock a Nore View This Week

Well. we've had a few gorgeous days this week, so I've been walking around Hastings, thus time to write briefly about pubs I've visited (in the Old Town) since the New Year arrived. First, the Albion, in George Street, plus they have an entrance opposite the seafront. They sell 3 ales from Sussex and Kent brewers, normally Harvey’s Sussex Best and a pale bitter and a darker beer; one usually from Bedlam Brewery. If visiting make sure you have a debit card with you (or other electronic payment device, how thinks change!) as they do not take cash. Oh yes, and great pasties too (below & blog).

I'm writing this in alphabetical order, so next the Dolphin Inn, Rock-a-Nore Road, with its balcony virtually opposite the Fish Market, and which has recently changed its ale range from 3 regular and 3 guest ales to 2 and 4 respectively. The regulars are Harvey’s Sussex Best and Dark Star Hophead (sometimes a different pale session ale from another local brewery too!), and the guest ales have been including a dark beer (Winter/Old Ale, Porter or Stout), an equivalent to a Special/Best Bitter from local breweries or Youngs Special, and usually an APA style dry pale bitter, often from Kent Brewery or Oakham Ales. Live music has returned on Saturday evenings.

The First In Last Out (FILO), up the High Street and on the right, past the old Roebuck Surgery, which brews its own ales a short way from the pub up Old London Road, and continues to sell 4 or 5 of their own beers, and 1 or 2 guest ales. Their range includes pale to darker beers, including a Porter, and had their own dark seasonal Winter Warmer when I last visited.

The Jolly Fisherman, East Beach Street, a cosy beer drinking establishment, continues to sell a good range of real ales in addition to crafty keg beers. Last weekend they had a Dark Beer Festival, with 10 Stouts and Porters on offer; outside of festivals they do sell darker beers too, not to forget some very interesting Belgian beers.

Finally, the Lord Nelson, at the bottom of East Bourne Street, sells Courage Directors and Harvey’s Sussex Best. Live music is played here on Sundays, early evening.

Cheers!

Weekend in Peterborough, my first visit...

By Steve the Beermeister...

At the weekend I enjoyed, mostly, a trip to Peterborough and highly influenced by dreams of Oakham Ales (website, and more later), which is the base of one of my 2 favourite breweries (Kent being the other), real ale bars, and maybe a point or three at football, fingers crossed... I had been looking forward to this day for ages! My first port of call was the Bumble Inn (website), close by the railway station at 46 Westgate, PE1 1RE, and which opens at 12.00.

At the Bumble Inn I met three friendly Peterborough lads, 2 brothers and a son/nephew, who each had their own pub in their gardens, I kid you not, I was shown photographs... dead impressive and useful during the lockdowns no doubt! Anyway, this micropub sells 5 ever-changing real ales, 2 of which were from that excellent Yorkshire brewery, from Huddersfield, Mallinsons (website), and they, apparently, as I didn't partake, sell home-made pork pies, 'jumbo' sausage rolls and/or scotch eggs; 'pop-up' food events held on the third Thursday of the month.

I had a pint each of the 2 Mallinsons ales, both pale and hoppy, both 4.0%, their Denimes Denimes, and, my favourite of the two, the single hopped Kohatu (New Zealand hops), quite bitter with a dry crisp finish, not bad at all. As we decided, I press-ganged them really, I went along with the lads to my next port of call, the Oakham bar on a barge, Charters (website).

Charters Bar was packed, as was the bankside area next to it, which provides a huge outside area which must have been very useful during the first phase of returning to 'normal' last year. As usual at a bar near a football ground on match day, it emptied out between 2.30 and 3.00 pm, but not before we shared a few pints each, me of the excellent Oakham Citra (4.2%), a wonderful session pale bitter, like me, pale, dry and bitter, great company. Great ale at just £3 a pint ('special' regular deals), and 5 friends of mine (including my ex-wife) turned up here just before 2.30 (Noel and Ian in the photograph above, just as we were leaving to go to the ground).

After the match, sadly an upsetting last 10 minutes for me, but not for my new mates from Peterborough I imagine, 5 of us met up at The (Oakham) Brewery Tap (website), which is just a few minutes walk from the railway station in Westgate...

Here I drank, again at a bargain price, 2 or 3 pints of Oakham Inferno (4.0%), brewed with Sterling, Amarillo, Centennial, Cascade and Chinook hops, those will know me well will appreciate I approve of brewers using these hops from the USA 😉 - And again, great ale, again, pale, dry, refreshing and bitter, great company, and another decently priced ale too, thank you very much Oakham! The journey home was a wee bit rowdy , not me guv...

And, just because I didn't take a photograph of a beer I was drinking, here's one I took earlier, last week at the Dolphin Inn (website), unsurprisingly, cheers! 

May Day Weekend in Retrospect

I took 4 days off social media over the weekend, but did carry on walking out into Hastings Country Park, and avoided the town centre and old town, mostly.  What I did see was my first Goldfinch of the year, well 2 actually, such an attractive bird (blog). 

About 6 fishing boats were out on Sunday morning, presumably had been overnight...

And the flag flyer up Barley lane flew an appropriate flag for a Hastings May Day!

And some people did dress up, including Bogie Men, Milk Maids and Beer Fairies!

n, 

Not exactly the 'Jack'  but better than nothing- the last 2 photographs were shared with thanks to the Dolphin facebook page, cheers!

Oh yes, and more than a few thousand bikes turned up!

Enjoy Your Weekend and Step 2... or 3...

I mentioned the other day in my blog that the Government's 'getting out of the COVID Crisis' Step 2, or Step 3 for those of us who can add up, commenced on Monday, and here's hoping that, unless you are watching the funeral on television (Prince Philip R.I.P), you can enjoy the day out. Plenty of sun forecast (Met Office), so don't forget the Factor 50, if, like me, you catch the sun, as I did on Thursday!

Hastings Pier has rides for children towards the front, as you can see in the top photograph, and an enormous seating area for its outside Beer Garden, as you can see in this photograph, plenty of seats indeed! 😎 The Pier is now open from 08.00 to 23.00 Sunday to Thursday, and 08.00 to 24.00 Fridays and Saturdays; the beer garden from 12.00 to 20.00 Sunday to Thursday and 12.00 to 23.00 Fridays and Saturdays (Facebook). Glad top have the lads back (blog). 👍

It's also great to see the Goat Ledge Cafe open again for seated customers, although they have been open for carry outs for some time now. I asked how things were going since the Pier reopened and was assured they're doing well still, nice one. And I did suggest the lass look away whilst I took this photograph if she didn't want to be photographed whilst setting up, she obviously didn't. 😉 

And what have I done since reopening? I have had a few pints at the Dolphin, had to show this photograph of RX134 the Stacey Marie, it had just been snowing ⛄ although you wouldn't know, and I got a young woman to follow the boat on facebook, cheers! I enjoyed a few pints (StevetheBeermeister blog). As I'd suggested last week in my blog, many pubs have reopened, but the Observer missed a few, eg the Standard, anyway, have a walk around, although, as it's just outside seating for now, you may have better luck on the Pier today as many tables are already booked up elsewhere.

Be safe folks!

Congratulations Again to the Dolphin Inn!

By Steve the Beermeister:

Congratulations, yet again, to the Dolphin Inn for winning the Campaign for Real Ale (CAMRA) South East Sussex Branch 2019 Community Pub of the Year, nice one! The award was presented on Tuesday evening, if you want to read more about the ales available, please go to the Beermeister blog, cheers!

We said our goodbyes...

We said our 'goodbyes' to Debby on Thursday, and I seem to be writing quite depressing blogs recently, so I avoided writing this one until today, though I did write the following on my facebook page on the day: 

"What a weird day... Attended the funeral of a friend I care about... who died way too young... Loved celebrating her life with others who cared about her too, but I know I'll never speak to her again, sad." 😢 

The service delivered by Jonathan Mendenhall was spot on (excellent Jonathan!), with 170-180 people present at the crematorium, the family present were wonderful to talk to, notably her mother and sister, as were the many friends, and many ex-colleagues who turned up too. There were tears and cuddles galore, and not a little laughter too. As someone else has said, Debby would have been proud, as we all were, proud to have known her, proud to be there and to have made our own personal goodbyes. 

Wonderful organisation all round, an excellent wake delivered with free buffet by the Dolphin Inn, including fish donated by the Fish Market, thank you to all.

Glad to have known you Debby, just wish it had been for much longer...

Debby Green R.I.P.  (19/04/1969-29/05/2019)  😢

Midsummer Fish Festival 2019

The Hastings Midsummer Fish Festival 2019 will be starting tomorrow at 11.00am, 22-23 June 2019, at The Stade (website). As always, food, drink and music all day, both days, with admission in advance from the Tourist Information Centre, Breeds Place, for £1.50 the whole weekend; at the 'gate' £3.00, and under 18s free. There will be a bar with crafty keg beers, and Harveys Brewery (website) will have a real ale bar (no FILO this year), if you would prefer ales from local microbreweries, try the Jolly Fisherman or the Dolphin Inn, the nearest free houses.