Sunday, 7 April 2024
Strange Bale House Decision!
Tuesday, 15 November 2022
The Bale House: Cost of Living Menu!
A friend commented that people who need help are unlikely to visit here, but why not? What a great reason to walk across our wonderful Hastings Country Park, thus improving fitness and health, and with a good value meal to boot, great stuff!
Tuesday, 1 June 2021
Crossing Hastings Country Park New Signs etc...
I do love Hastings Country Park!
Monday, 1 February 2021
Hastings Country Park Exercise & Vandalism Gripes!
So what upset me, and made me a tad angry? Apparent ignorance of The Countryside Code (Government website) for a start! Well, first, the amount of dog poo being left on pathways by dog owners has certainly increased since the first lockdown commenced, and a friend who lives at Fairlight regularly highlights this problem to me. The Countryside Code states that dog owners should "always clean up after your dog and get rid of the mess responsibly - 'bag it and bin it'."
Secondly, this gate (above) has had its latch replaced many many times over the last 10 months, I noticed there was a new latch when I was there on Friday, but it's gone again today, so, I'm presuming that, over the weekend, a COVID vandal has, once again, struck! Because the whole latch hasn't been nicked, just a part of it removed, it's the only reason we can think of that every time it is replaced, it gets damaged or removed, a paranoid individual must be at fault. Now, as a Hastings resident and COUNCIL TAX payer, I am very resentful that I, and other Hastings residents, are paying for the replacements that this bampot is removing!
The Countryside Code states that you should "Leave gates and property as you find them" - NOT vandalize them! If the individual, I'm guessing it's just one person, surely there can't be more bampots like him/her out there, is that paranoid about the COVID-19 Crisis then stay at home! Or if you want to take advantage walking in our wonderful local countryside park, and who could blame you for wanting that, then bring rubber gloves or sanitizer with you, please do NOT vandalize our country park! There are reasons for gates being open or closed in the countryside, read The Countryside Code (website) and please stop wasting our council tax payments!
Remember, respect other people and the countryside, many thanks. 👍
I shall now relax... 😉
Monday, 9 November 2020
Daily Walks & Hastings Proud Record Regarding COVID-19
Back in Hastings, and it is certainly quieter than usual, as you'd expect, but nowhere near as quiet as during the first lockdown, and certainly more traffic on the roads.
Anyway, please stay safe folks, mind your social distancing, wear face coverings where required, and wash hands regularly, very important... Look after yourselves!
Sunday, 18 October 2020
Visitors' Centre & Pier Updates, Plus...
And Hastings Pier? Never seems to be open, presuming they're waiting for the Winter Wonderland in November! Sad times...
Anyway, I had a nice walk to Fairlight and back this morning (Warren Glen above), and the weather has improved since then, nice one, trust everyone has had a nice day!?!
Sunday, 23 August 2020
Walk to Firehills, Sloes, and a Recipe for Sloe Gin - plus!
So what do I suggest? For a start, if you like sloe gin (and other sloe-based recipes, eg sloe port and sloe brandy), hurry up and pick your sloes before it's too late. Then wash the berries, leave to dry, and place into freezer bag/s to be frozen; this helps them to develop better, and to crack them when they are later placed into gin whilst frozen, helping the flavour and colour to come out. Otherwise, if using the berries straight away, then comes the laborious task of pricking every berry with a sharp knife! I strongly recommend freezing them before using them. 😉
SLOE GIN EASY RECIPE: There are many sloe gin recipes about on the internet and in books, this is my basic recipe, I tend to add a little less sugar (personal preference) and, depending on how many berries I've picked, usually a few more berries, especially as I use the berries again a few months later.
Place 500 grams of frozen/pricked berries into a litre of gin in a larger sealable container, stir in 250 grams of caster sugar. Then shake every day for at least a week (I tend to shake every now and then after the first week, you gradually see the colour going red), and leave for 2-3 months. Again, I'm impatient and tend to not last the 3 months, and I've never been disappointed. Then pour off the berries into sterile bottle/s. I wash the bottle/s (unless it still contains a wee bit of gin, which I make sure a 75ml bottle does), and use 2 or 3 of those smaller glass-sized wine bottles which have been washed, then had gin swirled around inside them to sterilize.
Drink when you like, but better to leave for a little while to mature, if you can remain patient enough! Then, what do I do with the berries? Use them again, that's what! Years ago I had a book with recipes in it (no idea where that went, I think I may have sold it with other books when I was short of money) which had a recipe for sloe brandy, which is very good (a bit like brandy with ameretto, so I discovered - if you don't like almonds, give them a miss!), and I found recently a recipe for sloe port on the internet.
SLOE BRANDY: To the sloe berries, following the gin being poured off, add up to 200 grams of caster sugar (amount can be personal choice), a bottle of brandy and some crushed almonds (I may try almond essence next time, just to see if it works, and I don't see why not). Shake for 2 months, leave for another month, then drain off into sterile bottle/s. Leave for a month or so, your choice, and drink!
SLOE PORT: Similar to sloe brandy, only add to the used gin-soaked sloe berries 100 grams of caster sugar, 200mls of brandy, and a bottle of red wine (I used a reasonably cheap 14% full-bodied red from the New World). Shake daily, if you remember, for 6-8 weeks, leave for a month or so, and drain the sloe port off the berries, 'tis good!
Monday, 17 August 2020
I'm back & walking across Hastings Country Park again!
Friday, 17 July 2020
Another Weekend & More Open!
Monday, 15 April 2019
Hastings to Battle, with quite a long detour!
We often sit at the bench above when walking this way, and the amount of surrounding blossom provided a new image for me.
We carried on down the canal to just before the New Gate at Winchelsea, then crossed to the north side and headed back westwards, when we reached Pannel Valley Reserve we looked out from 2 of their birdwatching hides.
We got home half an hour later, great day!
Sunday, 9 December 2018
Hastings to Rye Walk - Yesterday
Sunday, 12 February 2017
Battle to Hastings...
OK, you know you're in Kent or EAST Sussex when you see converted oast houses, and we saw plenty yesterday, obviously.












































