Thursday, 22 February 2018

First Hastings Ale & Cider Festival at this Pub!

Sorry I've been away, but what a great way to start off now I'm back home! As previously mentioned (blogThe Tower on the corner of London Road and Tower Road, Bohemia, St Leonards, the reigning CAMRA South East Sussex Pub of the Year, is running a beer festival from tomorrow, Friday 23rd of February to Sunday the 25th, open 11.00 to 23.00. There will be up to 16 different ales available at any one time, with up to 25 different ales expected to be served over the weekend! 

These are the tasting notes provided (and there are about 8 real ciders and perry too!) with a bit added here and there by Steve the Beermeister (in italics):

ORKNEY SKULL SPLITTER (8.5%)  A rich fruity wine-like complexity on the palate includes fresh & dried fruits, warm exotic spice and light summer citrus fruits. Red colour. All the way from the Orkneys, a very reliable brewery. 
FUNKY HOP (RAW) DONKEY BIG FUNKY (6.2%) A collaboration between Raw and The Pigeon Fishers. A New England IPA, packs a donkey punch. Pale
PHOENIX WOBBLY BOB (6%) An amber coloured beer, with a strong malt and fruit balance, evident in both the aroma and flavour. A slight sweetness leading to a dry finish. Amber. I remember first drinking this at the Royal Oak in Lostwithiel, Cornwall (about 1990), and TOO easy to drink for the strength, an excellent premium bitter!
LOUD SHIRT PSYCHADELIC IPA (6%) A fantastic IPA, that will take you to another plain of thought. Pale. From Brighton.
DARK STAR HOPHEAD EXTRA (5.8%) Extra describes it beautifully double hops and 25kg of citra thrown in for good measure. Pale/Light. Hophead's excellent, but this is EXTRA!
BURNING SKY AURORA (5.6%) Premium strength pale ale, US hops and big citrus and tropical flavours. Pale Amber. From Mr Tranter who consolidated the Hophead recipe at Dark Star, excellent!
ARBOR WHY KICK A MOO COW (5.5%) Big malty NZ pale ale, large quantity of southern cross and rakau hops. Dry hopped with green bullet. Pale
TRING’S COLLEYS DOG (5.2%) Dark ruby premium ale is all about the malt. It’s nutty, malty and full of body. Ruby
DANCING DUCK INDIAN PORTER (5%) A modern twist on a classic style of beer. Smokey bonfire flavours with a spicy hop and pleasant warming afterglow. Dark. Another tried and trusted excellent brewery...
TINY REBEL FULL NELSON (4.8%) Maori inspired pale ale, musty flavour of nelson sauvin, with sweet munich malt compliments. Pale. Excellent Welsh brewery from a young company of men, multiple award winners too.
DOWNLANDS MOSAIC (4.8%) Vegan friendly single hopped APA that is a festival of tropical and citrussy notes. Pale
GUN SMOKED RYE (4.7%) Vegan friendly . Beech smoked German Bromberg malt provides a subtle smokiness with the spiciness of the rye. Smokey
OLD DAIRY MAD COW (4.5%) Milk stout with coffee and cocoa nibs. Dark
ILKLEY TRIBULUS LUPULUS (4.4%) Mandarina & Huell Melon bring fresh fruit. Ekuanot from the US brings a tropical punch to the party. Pale. Another excellent Yorkshire brewery.
FYNE ALES VITAL SPARK (4.4%) A dark rich beer that shows glints of red. The taste is clean, slightly sharp with a hint of blackcurrant. Mild. Another Scottish brewery, and one of my all time favourite breweries too.
DANCING DUCK WET FEBRUARY (4.2%) A crisp, clean 4.2% pale ale with hints of lemon, lime, tangerine and sherbet,a biscuity malt characteristic and a dry finish.
SALOPIAN MATRIX (4.2%) A refreshing golden yellow ale. Prominent hop flavours are balanced by biscuit malt dry finish. Golden. Another consitent great brewery.
HUMPTY DUMPTY LEMON & GINGER (4.1%) Pale amber crisp ale, finished with a refreshing ginger and lemon tang. Golden
CAIRNGORM NESSIES MONSTER MASH (4.1%) A pleasant mahogany best bitter, malt predominating, gives a satisfying fullness of flavour. Red
RAT WHITE RAT (4%) Very pale, hoppy ale is made from low colour Maris Otter malt. A combination of three high alpha American hops produce an intensely aromatic finish. Pale
OLD DAIRY WHAT THE HECK! (3.8%) Orange pale ale. A juicy banger straight out of the cattle shed. Pale
FUNKY HOP DONKEY FUNKY LITE (3.6%) Collaboration beer, hybrid IPA. Pale
BURNING SKY PLATEAU (3.5%) A beautiful pale ale with a crisp malt edge and sharp bitterness. Pale
WANDER BEYOND PEAK (3.8%) A beautifully crafted English pale bitter. Pale

Food will be available Friday and Saturday lunchtimes and snacks all the time, and there will be live music Saturday evening from 8pm. Enjoy!

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