Sunday, 15 September 2019

Part 2 - Battle to Hastings via Bexhill


Having walked from Hastings to Battle we believed we deserved refreshments, especially as the day was pretty warm and, also, in-between our birthdays (a week apart), so a dual celebration and well deserved indeed! Consequently, we wandered along the High Street, a short distance from Battle Abbey to, built in the 17th century with stone from the Battle Abbey kitchen, The Bull Inn, 27 High Street, TN33 0EA, where I met someone I always seem to meet here, and sometimes in Hastings hostelries too, so not a surprise. We had a pint of ale each of course (sorry I forgot to make a note of it, but certain to either be from Sussex or Kent, so local), and a meal each too; I shall not tell you what it was, at risk of someone who knows what I shouldn't eat reading this, but good value tasty meals both, well enjoyed, cheers!


We followed the same root back southwards to Crowhurst and stopped in at the early 19th century The Plough Inn, 1 Plough Lane, TN33 9AW (facebook). Here we drank a pint each of Sussex brewer Weltons (website) American Graffiti (4.5%), a pale golden US style pale ale with hints of citrus and marmalade, dry and bitter, very refreshing!


We continued back along the 1066 Country Walk - Behill Link, this time not heading towards the Combe Valley Country Park once we'd walked under the new road, but following the newly built pathway that incorporates the old disused railway line all the way to Bexhill, where we enjoyed a coffee at the iconic De La Warr Pavilion (website).


Our final walk was towards the east, back along the seafront to Hastings where, early evening Friday (we'd had a short walk to Bexhill and back on Friday) and Saturday, we passed the Goat Ledge cafe (website) with a thriving clientele, whereas the Pier in the back ground was closed/near empty, sad, but glad for Goat Ledge, nice one!

A review of Goat Ledge is well overdue...

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