By Steve the Beermeister:
A confident message from the publican, Louisa, and amusing too, the story is based on the events of Sunday the 23rd of May 1943, when a bombing and 'strafing' raid was made on Hastings during World War II, with one pub, the
Swan Inn in the High Street in the Old Town, receiving a direct hit. The Swan Inn has a long history, indeed the
Duke of Wellington was honoured with a dinner and dance there soon after he returned home from Ireland with his new wife, Kitty Packenham, in 1806 (
blog). A memorial garden is now on the site, opposite St Clements Church. You'll have guessed by now that wasn't the pub I was in for a few pints...
No, I was at The Tower, 251 London Road, on the corner with Tower Road, in Bohemia, Hastings & St Leonards TN34 6NB, I've been there twice, actually, since my last blog. So, during that air raid back in 1943 an interesting wee story evolved when a 1,000 lbs bomb hit the road outside The Tower, which had its cellar doors open for a delivery, and it bounced along and dropped into the cellar of the pub, I kid you not, and it did not explode! I am certainly grateful for that, because The Tower is one of my favourite local watering holes, thankfully the building is still standing.
The Tower
The sapper who diffused the bomb that day rendering it harmless, and who returned the next day to remove it, was a gentleman from Coventry called Patrick Kavanagh. A photographer from the
Hastings Observer recorded the removal of the bomb from the cellar, but the image was never published in the newspaper because of wartime restrictions. Coincidentally, Patrick's daughter moved to Hastings, just round the corner from The Tower in Springfield Road, and when visiting her in 1990 he strolled to the local pub for a drink. Not realizing he was in the same pub he was reminiscing with locals about his wartime experience and was told to have a look at a photograph on the wall, which was the photograph taken 47 years earlier, and the photograph is still on the wall now! I have found an interesting account written by his son 9 years ago (
website).
So, drinks at The Tower, excellently served by Lou, and the pub that couldn't be closed by the Luftwaffe, even after they bombed the building, has been reopened with suitable restrictions taking into account Government Covid-19 Guidelines, following Johnson closing the pub!
The photograph immediately above is from my second visit, an interesting variety of styles, but the first ale I shall describe was the very good 'best bitter' I drank on my previous visit, from the Sussex brewer,
Gun Brewery (
website), their 4.4%
Chummy Bluster, brewed with 7 malts and 3 different English hops. It is described as 'Vegan Friendly' being unfined, and
gluten free, so drinkable for all! And it did what it said on the label, my notes say: "traditional coloured, plenty of body and flavour, like a good Best Bitter" which says it all!
I started with a guest session bitter for my second visit, from the Kent brewer,
Northdown Brewery (
website)
Pale Ale Mary (4.0%), brewed with
Northdown,
Brewers Gold and
Bobek hops, pale, but not as fruity and flowery as many contemporary pale ales. Indeed, quite subtle flavours with a nice dry bitter finish, a very decent session bitter. I've drunk and written about the 'classic'
Dark Star Hophead (3.8%) many times, and I didn't drink it on this visit, as 'researching' and someone has to do the job! But I did try the
very different beer from Cumbrian brewer
Fell Brewery (
website), their
Cask O'Joe, a 4.6% 'Coffee Milk Stout.' Very smooth, rich and creamy, not too much coffee in the taste and with a hint of chocolate, a bit too sweet for me really, although it did have a slightly dry bitter finish, but I did drink a pint with no bother!
My last pint was another from Gun Brewery, a 6.5% Vegan IPA with a big citrus and tropical fruit aroma and taste, presumably hops from the USA used, as this is an APA style. It's advertised as being 'hazy' because 'Vegan' but hardly hazy at all, with proteins in the brew obviously dropping naturally. My favourite ale of the lot, hic... cheers to Lou, and to you the reader!
